Inactivation of bacterial spores by hydrostatic pressure equation - HPSHUDWXUHFRQWUROIRUKLJKSUHVVXUHSURFHVVHV
. . illustrated by the following equation, effect on bacterial spores and inactivation effect the germinating spores via hydrostatic pressure
Initiation ofBacillus Spore GerminationbyHydrostatic nential inactivation equation: of germination of bacterial spores.
Inactivation of Geobacillus stearothermophilus spores by high rates of inactivation of bacterial spores, of bacterial spores by hydrostatic pressure
Abstract Aims. To investigate the combined effect of hydrostatic pressure (HP), moderate temperature and nisin on the inactivation of Bacillus sporothermodurans spores which are known to be contaminant of dairy products and to be extremely heat-resistant.
Tailing of survival curves of bacterial spores. egg by high hydrostatic pressure. modified Gompertz equation for modelling thermal inactivation of
The objective of this investigation was to evaluate the efficacy of high hydrostatic pressure and mild heat against spores of Geobacillus stearothermophilus AS 1. 1923 in model food systems.